Saturday, September 6, 2008

Recipe for Homemade Spaghetti Sauce?


I have a ton of fresh tomatoes from my garden and would like to made some spaghetti sauce to freeze. I've looked online and there are hundreds of recipes and they are all so different. Does anyone have a tried and true recipe that they love? Thanks!

1 comment:

Breanne said...

I usually make mine by adding a couple of cans of diced tomatoes (you can use your fresh ones), a couple of cans of tomato sauce, a couple of cans of tomato paste and then I brown up some onions, add a couple of cloves of garlic (crushed or diced-you could even use garlic powder if you don't have fresh garlic), some Italian seasoning, salt, pepper and parsley. I sometimes will brown up some hamburger with the onions.